Tender chicken fillets marinated in yoghurt, spices and cooked in tandoori.
Lamb chops seasoned and marinated in yoghurt, garlic, ginger and selected spices and roasted on skewers in tandoori
Marinated in yoghurt, seasoned with garlic, ginger and selected spices roasted on skewers in tandoor
Lamb minced marinated with ginger, garlic, fresh coriander and special Indian spices skewered and cooked in tandoori
Fish fillets marinated in yoghurt, mint, coriander, ginger, garlic and roasted in the tandoori oven
Marianted tiger prawns roasted in tandoori oven
Tender chicken fillets marinated in yoghurt, special spices and cooked in tandoor.
Juicy pieces of chicken from the tandoor finished in the pan with a mild spiced blend of tomatoes, cashew and fenugreek leaves
Boneless pieces of chicken marinated in yoghurt, finished with traditional almond and cashew nut sauce
Tender chicken fillet cooked in a tandoori oven, then blended with onions, capsicum, fresh coriander and cream
A mouth watering delicious chicken pieces cooked in a mango sauce
Tender chicken fillets cooked to perfection on a combination yoghurt and fresh methi leaves
Special dish from south Indian and boneless chicken cooked with roasted mustard seeds, coconut milk with blend of garlic, ginger and served with sliced coconut
Juicy pieces of chicken from the tandoor cooked with sliced tomatoes, onion, fresh spinach, methi leaves and touch of cream
Tender chicken fillets marinated in vindaloo sauce with selected spice to give distinct flavour
Chicken fillets cooked with carrots, capsicums, tomatoes, onion, chillies and ginger in a light curry sauce
The Mumbai Origin Chicken is cooked together with lentils, vegetables creatinga highly textured dish releasing Hot, Sweet and sour taste
Tender lamb pieces marinated in yoghurt, ginger, garlic and cookedin curry sauce, tomatoes with a garnish green herbs
Lightly spiced lamb pieces delicately cooked in a cashew cream sauce and flavoured with cardamom
Diced boneless lamb cooked with onions, tomatoes, capsicum and a touch of lemon juice garnished with green herbs and tasty home made special sauce
Yoghurt marinated lamb cooked to perfection with fresh English spinach in a touch of cream
Tender lamb pieces cooked in yought, cashew nut, special spieces and touch of wine
Delicately prepared with fresh garlic, ginger, green chillies, flavoured with herbs and served in a special traditional pan
Cooked in our own gravy with medium level herbs and spices
Mild curry with coconut milk, diced potato, onions and special sauce garnished with sliced coconut
Juicy pieces of beef and potatos simmered in a med curry sauce, methi leaves and coconut milk
Tender beef pieces cooked in a medium masala, a combination of five spices and fresh coriander
Tender beef pieces cooked with tomatoes, onions, methi leaves and a medium curry sauce
Dices beef cooked with carrots, capsicums, tomatoes, onions, garlic, ginger and tasty special masala
Mild curry with coconut milk, diced potatoes, onions and tasty special sauce garnished with sliced coconut
A very spicy recipe from goa prepared with freshly ground chillies for the most tantalising experience
Special dish from south Indian with blended of garlic, ginger cooked with roasted mustard seeds and coconut milk and served with sliced coconut
Diced boneless Beef cooked with Chickpea, tomatoes, capsicum and blended with chef’s special masala.
Stir fried with garlic, pepper, onions, topped with shallots and serve in sizzling plate
Fresh ocean prawns in mild aromatic sauce with coconut milk, curry leaves and mustard seeds
Fresh ocean prawns/ fish marinated with garlic and ginger, cooked in the tandoori oven then blended with onions, capsicum, coriander and cream
Tender fish /prawn fillets cooked to perfection on a combination yorhurt and fresh methi leaves
Marinated fish fillets cooked in the tandoor and finished in the pan with a medium spiced onion and tomato, potato and eggplant
Fish fillets cookd in gravy, curry leaves, Mustard paste, coconut milk and garnished with green chillies
Fish fillets cooked in coconut milk, south Indian spices and curry leaves and garnished with slice coconut
Chickpeas cooked with onion, tomatoes, fresh ginger and shallots.
Potato and cauliflower florets, simmered in a traditional light tomato curry sauce with cumin seeds fresh ginger.
Baby potatoes marinated in yoghurt cooked in a thick gravy with shallots, garnished withfresh coriander and ginger
Golden fried balls of potato and cottage cheese in almond based creamy sauce with aromatic spices.
Fresh mixed vegetables in dry tangy masala topped with fresh coriander
A classic Indian recipe using home made cottage cheese and fresh English spinachgarnished with ginger
Diced home made cottage cheese cooked with yoghurt, onions and fresh tomatoesand green herbs spices.
Mixed lentils cooked with fresh English spinach garnished with red capsicum
A combination of yellow lentils finished with fresh garlic, cumin seed and fresh coriander.
Grilled baby eggplant cooked in a hot home made tasty tandoori masala sauce.
The freshest seasonally vegetable cooked in a delicious creamy almond and cashew nut curry sauce.
A combination of potatoes and egg plants cooked in a home style tasty masala sauce.